Always do sober what you said you'd do drunk. That will teach you to keep your mouth shut.
crosen's Review of Leons BarBQ
Weighted Overall
- Sauce: home-made vinegary, bourbon, spicy
- Pork Loin: too dry to taste, choked it down
- Overall: Very happy with the ribs, the rest of the food was average. The joint was a perfect example of a small town lunch stop. Excellent Sides. Led to the free donuts!!!
- Sausage: spicy and good consistency
- Spare Rib: hot, spicy, and tasty. Could be more tender
- Sirloin: A little dry, better if sliced thick
- Atmosphere: Small joint, not much to look at. Pits made of old brick on side – good smoke cookin’. Indirect heat w/ hickory wood. Use inside sirloin vs brisket. Small dining area. Good write-ups and awards.
Main Fare
Other Fare
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